Corn Fritters

These sweet, deep fried fritters will definitely be a hit. Maple syrup is a great dipping sauce!

Corn Fritters

Learn how to make sweet corn fritters for your next gathering.
Prep Time 10 mins
Cook Time 15 mins
Total Time 55 mins
Course Sides
Servings 12 Fritters

Ingredients
  

  • 3 Cups Canola Oil For Frying
  • 1 Cup A.P. Flour
  • 1 Teas. Baking Powder
  • 1/2 Teas. salt Kosher
  • 1/2 Teas. sugar
  • 1 Ea. Egg Beaten
  • 1/2 Cup Milk
  • 1 Tbls. Shortening
  • 1 Can 12oz Sweet Corn

Instructions
 

  • Heat Canola Oil in a heavy pot or deep fryer to 375 degrees.
  • In a medium bowl, combine flour, baking powder, salt and sugar. Beat together egg, milk and melted shortening.
  • Combine wet ingredients with dry ingredients.
  • Mix in corn. Let it rest in refrigerator for 30 Minutes.
  • Drop fritter batter by spoonful's into the hot oil and fry till golden brown.
  • Drain on paper towels.