Spicy Hummus

Spice up the traditional lemon and garlic hummus.

Spicy Hummus

Course Snacks


  • Place all ingredients into a food processor and blend at high speed until mixture is smooth and evenly colored.
  • Refrigerate for 5 hours before service.
  • Serve with pita chips, crackers or your favorite vegetables.


2 cups chickpeas, drained
1/4 cup tahini
1/4 cup Tabasco Chipotle Pepper Sauce
3 Tbsp. soy sauce
2 tsp. curry powder
1/4 cup onion, finely chopped
1/2 tsp. lemon juice
2 tsp. garlic salt