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Dill Dip

Vegetable Dill Dip
Course Snacks
Servings 4

Ingredients
  

  • 2 cups mayonnaise
  • 16 oz Sour Cream
  • 3 tbsp grated onion
  • 3 tbsp minced fresh dill
  • 3 tbsp minced fresh parsley
  • 1-1.5 tbsp seasoned salt

Instructions
 

  • Combine all ingredients in a bowl; stir well. Cover and chill. Serve with assorted fresh vegetables.