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Ras el Hanout
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Course
Misc
Ingredients
1
tsp
salt
1
tsp
ground cumin
1
tsp
ground ginger
1
tsp
ground turmeric
3/4
tsp
ground cinnamon
3/4
tsp
freshly ground black pepper
1/2
tsp
ground white pepper
1/2
tsp
ground coriander seed
1/2
tsp
ground cayenne pepper
1/2
tsp
ground allspice
1/2
tsp
ground nutmeg
1/4
tsp
ground cloves
Instructions
Combine all ingredients and store for 1-2 months
Notes
Great for any North African dishes and also for grilled chicken, pork